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The brazilian vinculture Brazil now produces 500,000 tons of acreage to 88,000 hectares of grapes. It will make 3.5 million hectoliters of juice and wine. This is done on 5 different terroirs, which are the various regions up to 6,000 kilometers apart.
Ten good reasons.. Unique features of the Brazilian wine The Brazilian wines have the fruit and the "modernity" - as a high technological standard - the wines of the New World, on the other they are superior to those in elegance and complexity, and herein is based on the traditional European wines. _ The region Campanha - one of the 3 favored wine regions in the world. _ The University of California came to know in a broad-nomic analysis of hundreds of wine-growing regions in the 80's on hand to strict criteria to the conclusion that the Brazilian region of Campanha in the extreme south of the country is one of the 3 world's best wine regions. a
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- the "boutique" winery Lidio Carraro, which focuses exclusively on premium wines, with a yield of 3,000 bottles. 2008 inclusion in the exclusive circle of "Leading Wineries of the World".
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Among the great and famous wineries of
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